Dwell awhile at DFW’s new Terminal D
As airports compete for flyers’ favors, there’s an increased - and sometimes passionate - emphasis on making them all-inclusive enclaves, even dwelling spaces.
The new International Terminal D at Dallas/Fort Worth International Airport (DFW) is a case in point.
Depending on your perspective, international layovers can be a complete bore or a mini-adventure. The people who run Terminal D would prefer you see it as an adventure.
The new facility on the west side of the megaport (which is larger than Manhattan Island) sports a number of interesting places to eat, a cut above the traditional snack bar. The fare largely reflects the culinary traditions of the State of Texas although there is a decidedly decent Irish pub.
Consider these eateries next time you touch down at DFW: 360° Burritos; Blue Mesa Taco & Tequila Bar; Cantina Laredo Gourmet Mexican food; Cool River Café Steakhouse and Southwestern Grill; and Cousin’s Bar-B-Q.
If you’re not into Texan food, there are other options including Tigin Irish Pub (which serves homemade Irish specialties); Camille’s Sidewalk Café; or Champps Restaurant, a good place for casual dining.
If you are not hungry, there are other ways to pass the time: Buckaroo Duty Free is a two-story shopping experience; Fossil sells some really interesting timepieces; MallaSadi Men’s Boutique offers quality clothing; Simply Books is simply that; and the ever-present PGA Tour Shop is a place to prepare for the next time you hit the links.
The great thing about eating or shopping in Terminal D is if you are connecting airside (past security) at any of DFW’s four other terminals you can hop aboard the fast, automated Skylink train and be at D in minutes.
It beats waiting at the gate for your flight to be called.
© Cheapflights Ltd Jerry Chandler